Temecula Limo Wine Tasting
951-402-3595
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Monday To Thursday Picnic Lunch Menu
Lunch at Lorimar winery comes from pairings, their gourmet mobile kitchen. It is served out the back of the winery on there large covered patio area. That has misters in the summer and heaters in the winter.
Louisville Chicken Salad.
Chunks Of Grilled Chicken Brest,Seasoned Mayo Dressing With sweet And Spicy Pecans,Thin Sliced red Onion,Lettuce And Tomato.
California Cobb.
Oven Roasted Turkey Breast,Crispy Bacon,Fresh Avocado,Chunky Blue Cheese dressing,Thin Sliced Red onion,Lettuce And Tomato.
Harvest Veggie.
Fresh Pepper Rings,Cucumber Slices,Provolone And Cheddar Cheeses With Red Pepper Hummus Spread,Fresh Avocado,Thin Sliced Red Onion, lettuce and Tomato. Can Also Be Made As A salad.
Wine Country.
Oven Roasted Turkey Breast, Genoa Salami, fresh Avocado,With A Garlic Herb Spread, tomato, Fresh Basil And A Pesto Vinaigrette.
Pepper Blue Roast Beef.
Roast Beef,Thin Sliced Red Onion,romaine Lettuce, And Tomato With Chunky Blue Cheese Dressing.
LUNCH AT LORIMAR WINERY
